YDS Publishing

Shall-We-5-ReferenceBook-Maarif

Audio-33-T5.V6.1

Audio-33-T5.V6.1

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theme 6, life in the world, t5 .v6 .1

food types and ingredients

baking powder

beans

beef biscuit

bread

butter

candy sweet

cheese

cinnamon

corn

croissant

cucumber

dairy

fish

flour

fruit

garlic

jam

lemon

lettuce

meat

mushroom

nuts

oil

olives

pancake

pasta

pepper

pie

salad

salt

salt

soup

spices

sugar

tart

tuna

vegetable

cooking actions

add

boil

cook

cover

cut

dry

fry

heat

marinade

mash

mix

peel

place

pour

prepare

slice

sprinkle

stir

wash

describing food

qualities

boiled

delicious

empty

fatty

fizzy

fresh

healthy

homemade

light

special

sugar -free

sweet

tasty

yummy

other important words

carefully

eating habits

pan

pot

quickly

slowly

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