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Unit 3. In the kitchen.

Shall we magazine?

14. Read the article and do the following exercises.

Tips for a good kitchen.

1. Have good kitchen tools.

Using good kitchen tools will make cooking easy and fun.

For example, you can't stand dicing tomatoes with a knife that is not sharp.

If your kitchen tools aren't good, you don't want to be in your kitchen.

2. Wash your ingredients first.

Clean ingredients always make the dishes tasty and healthy.

There are many different viruses or microbes on the products.

So, never forget to wash them.

3. Read the full recipe.

You can cook some dishes very well, but you should know all the steps very well to cook better.

Always read and re -read the recipe.

If you forget even one of the steps, your dish won't be tasty.

4. Taste your dish.

You should taste your dishes before serving them or adding salt and spices into them.

All chefs do that.

5. Low and slowly.

You should cook your dishes slowly at low temperatures.

Don't try to cook your dishes in a short time.

6. Use the internet.

You can find many new and tasty recipes on the internet.

You can also watch videos and learn how to cook easily.

7. Organize your kitchen with the FIFO system.

FIFO is first in first out.

It means using old products before using the new ones.

For example, you have some cheese in your fridge, and you buy some new cheese from the supermarket too.

FIFO system tells you to use the old cheese first.

All supermarkets work with FIFO system.

New yogurt packages are always at the bottom of the fridges in the supermarkets,

and old yogurt packages are always at the top.